Canadian
Apple-Walnut Canadian Butter Tart
A fruity, nutty twist on Canada's classic dessert, featuring a rich brown sugar filling infused with a concentrated apple juice reduction and toasted walnuts in a flaky pastry shell.
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“I like my butter tarts like I like my Canadians—a little bit nutty.”
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American
Football-Shaped Loaded Potato Dip
A massive, crowd-pleasing party appetizer featuring three pounds of crispy bacon and sharp cheddar, molded into a football shape for the ultimate game-day presentation.
American
Prosciutto-Wrapped Horrible Hand
A macabre yet delicious Halloween centerpiece featuring a zesty roasted red pepper cheese spread meticulously shaped and "skinned" with thin slices of prosciutto.
American
Sugar Plum Baked Brie Bites
A festive holiday appetizer featuring the spiced fruit and nut flavors of traditional Christmas sugar plums topped with melted, caramelized Brie cheese on toasted baguette slices.
American
Old Bay Hot Crab Dip
A creamy, zesty, and savory seafood appetizer that works with everything from top-tier fresh lump crab to affordable canned meat. The secret lies in a touch of ketchup for color and a specific resting period to ensure a dipable consistency.
American
Candied Smoked Salmon Dip
A sweet, smoky, and spicy party dip inspired by the Pacific Northwest's famous candied salmon. This recipe layers a herby cream cheese base with a quick-glazed hot smoked salmon that gets caramelized under the broiler for a candy-like finish.
American
Pepperoni Pigs in a Blanket
A clever twist on the classic appetizer where cocktail franks are double-wrapped in spicy pepperoni and buttery croissant dough for extra flavor and crunch.
American
Cheeseburger Garbage Bread
A savory, handheld twist on a bacon cheeseburger, featuring seasoned ground beef, crispy bacon, sharp cheddar, and pickles rolled into a thin pizza dough crust.
American
Cowboy Caviar with Scratch Dressing
A vibrant, addictive Texas-style party dip featuring a triple-threat of peppers, two types of beans, and a custom-made smoky vinaigrette that far outshines store-bought Italian dressing.
American
Apple & Sharp Cheddar Twist
A sweet and savory appetizer featuring caramelized apples and sharp cheddar cheese tucked inside buttery, flaky puff pastry and twisted into crispy snacks.
American
Cheeseburger Garbage Bread
A festive, savory twist on a Stromboli, this 'garbage bread' is stuffed with seasoned ground beef, crispy bacon, sharp cheddar, and classic burger toppings, all rolled into a golden, buttery pizza dough crust.
American
Bang Bang Chicken Nuggets
A flavorful take on the classic Chinese-American dish, these homemade nuggets feature a custom ground chicken base for a superior texture and a creamy, sweet, and spicy 'boom boom' style sauce.
American
Baked Buffalo Bison Dip
A meat-forward alternative to the classic chicken dip, featuring lean ground bison browned until crusty, mixed with a trio of cheeses and plenty of hot sauce.
American
Garlic Shrimp in a Blanket
A pork-free twist on the classic party appetizer, featuring shrimp marinated in a 'ridiculous' amount of garlic and smoked paprika, wrapped in buttery crescent dough and baked until golden brown.
American
Awesome Blossom Onion Bite
A simplified, bite-sized take on the classic restaurant appetizer that captures the crispy, savory magic of a fried onion blossom without the mess of deep-frying a whole onion.
American
Jalapeño-Popper Potato Skins
A mashup of two legendary sports bar appetizers, these potato skins are hollowed out, oiled for maximum crispness, and stuffed with a creamy, spicy jalapeño popper filling before being topped with crispy bacon and even more cheese.
American
Deep-Fried Awesome Blossom Onion Bites
A much easier and less messy alternative to the classic restaurant onion blossom, these fritter-style bites feature a tender, seasoned interior and an extra-crunchy exterior. They are served with a signature tangy horseradish dipping sauce.
American
Spicy Candied Cowboy Bacon
A sweet, spicy, and savory thick-cut bacon treat glazed with a brown sugar barbecue mixture and topped with colorful jalapeño and Fresno chili rings.
American
Puff Pastry Pizza Popper
A clever French-inspired technique turns puff pastry into the ultimate crispy, flaky pizza snack. By par-baking, compressing the centers, and adding a Parmesan-crusted bottom, these 'pizza poppers' avoid the sogginess usually associated with puff pastry crusts.