Canadian
Apple-Walnut Canadian Butter Tart
A fruity, nutty twist on Canada's classic dessert, featuring a rich brown sugar filling infused with a concentrated apple juice reduction and toasted walnuts in a flaky pastry shell.
Recently added
“I like my butter tarts like I like my Canadians—a little bit nutty.”
Collections
Curated entry points
Results
25–38 of 38
Italian-American
Italian-Marinated Grilled Cheese
A clever twist on the classic grilled cheese where the cheese and antipasto fillings are tossed in a zesty Italian dressing and marinated before hitting the pan for a superior melt and unique texture.
Spanish-American
Gazpacho Pasta Salad
A vibrant and refreshing cold summer side dish where a classic blended vegetable gazpacho serves as the flavorful sauce for elbow macaroni.
Asian-inspired
Lace-Skirt Frozen Dumplings
A visually stunning technique to elevate ordinary frozen pot stickers by creating a delicate, crispy, web-like 'lace skirt' made from a simple flour slurry.
Italian-American
Creamy Chicken Florentine
A modern, luxurious take on the classic Florentine dish featuring pan-seared chicken breasts nestled in a rich garlic-cream sauce with plenty of wilted spinach and sweet red bell peppers.
American
Individual Tuna Melt Nachos
A clever hybrid of two comfort food classics, these nachos are individually constructed to ensure the perfect ratio of crispy tortilla chip, savory olive-oil-packed tuna salad, and melty cheese in every bite.
French
Raw Oysters with Champagne Mignonette
Learn the foolproof technique for shucking oysters at home, featuring a classic, briny champagne vinegar and shallot mignonette sauce that perfectly complements the essence of the sea.
Turkish
Menemen Turkish Scrambled Eggs
A rich and saucy rendition of the classic Turkish breakfast, where eggs are fully integrated into a simmered base of peppers, tomatoes, and melted cheese to create a luxurious, dip-like consistency.
American
Apple Cider Chicken
A simple and delicious sweet-and-sour chicken dish featuring a glistening pan sauce made with apple cider, apple cider vinegar, and fresh sage.
Asian-inspired
Spicy Potsticker Soup
A quick and satisfying soup that 'eats like a meal,' combining savory frozen potstickers with an aromatic, spicy broth featuring shiitake mushrooms, ginger, and a splash of rice vinegar for a hot-and-sour vibe.
Mexican-American
Fajita Cheeseburger
A flavor-packed twist on the viral Mexican burger, featuring a custom fajita spice blend, pan-seared peppers and onions, and a unique mayo-toasted bun for maximum crunch.
Asian-fusion
Spicy Lettuce & Garlic Noodles
A fast, unique noodle dish inspired by the flavors of Pad Thai, featuring crunchy romaine hearts tossed in a pungent, spicy, and savory dressing.
Chinese
Ants Climbing a Tree Glass Noodles
A classic Sichuan noodle dish featuring mung bean glass noodles and finely crumbled ground pork in a savory, spicy sauce. Despite the disconcerting name, it's a beautiful dish prized for its unique chewy texture and bold flavors.
American
Diamond-Cut Garlic Steak Toast
A clever 'diamond-cut' knife technique that transforms tough, affordable cuts like top round into tender, flavorful steaks by creating massive surface area for seasoning and rapid cooking.
Italian-American
Easy Seafood Pasta
A incredibly fast and versatile seafood pasta technique featuring a simple reduced-cream sauce that works with any fish or pasta shape you choose.