Canadian
Apple-Walnut Canadian Butter Tart
A fruity, nutty twist on Canada's classic dessert, featuring a rich brown sugar filling infused with a concentrated apple juice reduction and toasted walnuts in a flaky pastry shell.

CJ
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“I like my butter tarts like I like my Canadians—a little bit nutty.”
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French
Chicken Cordon Bleu Casserole
A simplified, deconstructed version of the classic French dish that trades the messy rolling and breading for a bubbling, crispy casserole.
40 min·serves 1

French
Poulet au Vinaigre with Tarragon
A rustic French classic featuring bone-in chicken thighs braised in a tangy vinegar and white wine base, finished with a rich, tarragon-infused cream sauce.
75 min·serves 4



