Skip to content
LumaxisLumaxis

Canadian

Apple-Walnut Canadian Butter Tart

A fruity, nutty twist on Canada's classic dessert, featuring a rich brown sugar filling infused with a concentrated apple juice reduction and toasted walnuts in a flaky pastry shell.

Apple-Walnut Canadian Butter Tart
CJ

Recently added

I like my butter tarts like I like my Canadians—a little bit nutty.

Collections

Curated entry points

Active

Main CourseeasyClear all

Results

25–37 of 37
Mississippi Pot Roast Cheese Steak

American

Mississippi Pot Roast Cheese Steak

A clever fusion of the internet's favorite slow-cooked beef with the classic Philly sandwich. Chuck roast is braised until it's 'magically' tender and rich, then piled onto toasted rolls with melted provolone and peppers.

615 min·serves 10
Polish-Style Cabbage Roll Soup

Polish

Polish-Style Cabbage Roll Soup

A comforting, deconstructed version of traditional Polish cabbage rolls featuring ground beef, tender cabbage, and rice in a rich, buttery tomato broth. This one-pot meal captures all the flavors of the classic dish without the time-consuming rolling and tucking.

100 min·serves 6
Fajita Cheeseburger

Mexican-American

Fajita Cheeseburger

A flavor-packed twist on the viral Mexican burger, featuring a custom fajita spice blend, pan-seared peppers and onions, and a unique mayo-toasted bun for maximum crunch.

30 min·serves 1
Dashi-Butter Chicken

Japanese Fusion

Dashi-Butter Chicken

A pan-roasted chicken breast marinated in ginger and soy, finished with a glossy, umami-rich pan sauce made from instant dashi and cold butter.

70 min·serves 2
Balsamic-Glazed Baked Feta Pasta

Mediterranean

Balsamic-Glazed Baked Feta Pasta

A refined version of the viral social media trend, featuring creamier feta, garlic-infused oil, and a touch of balsamic vinegar for a more balanced sweet-and-savory flavor profile.

45 min·serves 4
Mississippi-Style Chicken Chili

American

Mississippi-Style Chicken Chili

A slow-cooker mashup of the famous Mississippi Pot Roast and a white bean chicken chili, featuring the classic ranch and au jus combo with a spicy, tangy twist.

250 min·serves 6
One-Pan Stuffed Pepper Casserole

American

One-Pan Stuffed Pepper Casserole

An easier, less fussy version of traditional beef and rice stuffed peppers that delivers the same flavor and texture without the labor-intensive stuffing process.

80 min·serves 6
Cowboy Butter Steak Toast

American

Cowboy Butter Steak Toast

A rich and savory steak sandwich featuring a zesty compound butter loaded with garlic, herbs, and lemon, served on thick-cut toasted French bread.

40 min·serves 2
Turkish Turkey Chili Pasta

Turkish-American

Turkish Turkey Chili Pasta

A clever spin on the viral TikTok Turkish pasta (deconstructed Manti), featuring a savory ground turkey chili topped with a cooling garlic yogurt sauce and fresh herbs.

40 min·serves 4
Italian Sausage, Escarole, and Beans

Italian

Italian Sausage, Escarole, and Beans

A rustic, incredibly satisfying Italian comfort food classic. By poking the sausages early to release their flavorful fats and simmering creamy white beans with bitter escarole, you create a rich, soulful stew that's perfect for a cold winter day.

60 min·serves 4
Easy Chicken Parm for One

Italian-American

Easy Chicken Parm for One

A fast, no-fry, single-serving version of chicken parmesan that uses crispy croutons to simulate a breaded crust that stays crunchy even under sauce and cheese.

45 min·serves 1
Easy Seafood Pasta

Italian-American

Easy Seafood Pasta

A incredibly fast and versatile seafood pasta technique featuring a simple reduced-cream sauce that works with any fish or pasta shape you choose.

25 min·serves 4
Dirty Spaghetti

Cajun-American

Dirty Spaghetti

A flavorful one-pan Cajun-style pasta dish where spaghetti is cooked directly in beef broth with the 'holy trinity' of vegetables, ground beef, and smoky andouille sausage.

35 min·serves 6