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Canadian

Apple-Walnut Canadian Butter Tart

A fruity, nutty twist on Canada's classic dessert, featuring a rich brown sugar filling infused with a concentrated apple juice reduction and toasted walnuts in a flaky pastry shell.

Apple-Walnut Canadian Butter Tart
CJ

Recently added

I like my butter tarts like I like my Canadians—a little bit nutty.

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1–9 of 9
Clams Casino Stuffed Pasta Shells

Italian-American

Clams Casino Stuffed Pasta Shells

A decadent pasta dish inspired by the classic fancy appetizer, featuring jumbo shells stuffed with a savory mixture of clams, crispy bacon, and buttery sourdough breadcrumbs, all baked in a light white sauce.

70 min·serves 6
Deviled Shrimp Tostada

Mexican

Deviled Shrimp Tostada

A texturally thrilling dish featuring crispy fried corn tortillas topped with a silky avocado spread and chilled, lime-marinated shrimp tossed with crunchy fresh vegetables.

85 min·serves 4
Lazy Hazy IPA Beef Chili

American

Lazy Hazy IPA Beef Chili

A clever, no-prep beef chili that skips the chopping and dicing by using chunky salsa as a base. Deglazed with a hazy IPA, this chili offers a unique depth of flavor with minimal effort.

80 min·serves 6
Giant Lazy Baked Meatballs

Italian-American

Giant Lazy Baked Meatballs

A clever, low-effort method for creating oversized, tender meatballs without the tedious dicing and searing. By using pantry staples like onion and garlic powder and finishing them in the oven, you get all the flavor of a classic meatball with a fraction of the work.

65 min·serves 4
Green Bean Mac and Cheese

American

Green Bean Mac and Cheese

A clever mashup of two holiday classics, this recipe combines a creamy, sharp cheddar macaroni and cheese with the textures of a green bean casserole, finished with the iconic crispy fried onion topping.

70 min·serves 8
One-Pot American Goulash

American

One-Pot American Goulash

A nostalgic and comforting cafeteria classic upgraded with grass-fed beef, aromatic spices, and a savory tomato-marinara base. This one-pot version uses a 'secret' splash of soy sauce and a long simmer to ensure the macaroni absorbs maximum flavor.

70 min·serves 8
Garlic-Toasted Ribollita

Italian

Garlic-Toasted Ribollita

An extra-thick and hearty version of the classic Tuscan bread soup, featuring bread chunks infused with garlic oil and toasted before being simmered with cannellini beans and kale.

85 min·serves 6
Holy Trinity New Orleans Mac and Cheese

American

Holy Trinity New Orleans Mac and Cheese

A Southern-inspired twist on a classic American comfort dish, this baked pasta features the 'Holy Trinity' of Cajun aromatics and a rich, spiced cheese sauce clinging to hollow bukatini noodles.

60 min
Potato Stuffed Soda Bread with Shepherd's Gravy

Irish

Potato Stuffed Soda Bread with Shepherd's Gravy

A unique and hearty twist on Irish soda bread, featuring a savory mashed potato, green onion, and cheddar filling, served alongside a rich lamb-based gravy.

70 min·serves 6